REBECCA'S SHOPPING LUST...LIST

(Part 3 "Spreading Rebecca")

An e-mail full of mischief and anticipation, from Rebecca:

Hey, Baby. Thinking some serious, sensuous thoughts about our weekend. I hope you share them, my Prince of Pedi-Love.

Okay must stop fantasying and get my feet back on the ground, but you know you curl my toes, Ray-Babe. Oink-Oink.

Starting the shopping list…can’t focus on much else…people at work think I’m sick. (NO! Nobody knows…lol) I drift off in thought (YES! …about you!) …. and people ask if I’m daydreaming or ill. I confess only to being ill but tell them somehow “I’ll work through it”. (As for ‘the real sickness’ we’ll keep that between our toes : )  - A few questions as it relates to 'Fun' and the menu, so please work with me here.

Should we engage in play a bit beforehand? I’m just wondering if, after our feasting that we might…well…you know…be a bit bloated?

So, I’m thinking we hit the ground running and dive into S – E – X ,

A – S – A – P…lean and mean. (You know - the ‘rough stuff’? Freaky boy!)

If you’re with me on that note (…and I doubt I’ll hear any complaints) then, afterward, when our libidos are satiated and our appetites titillated, we begin the buffet. I’m wondering, will we be ravenous, or casual nibblers? (Can’t wait to find out. If I know me, I’ll want to eat you alive. Grrrr….but, I digress…again! )

I thought we might start with an aperitif. Would you like a nice dry sherry? You know, to whet the tongue? Dab it here…pour it there…lap it up? (I suddenly find myself wiggling my toes for some reason…).

Goat cheese..a nice chevre…a fig jam perhaps?

What wine? You pick. Pinot maybe?

Are you okay if we don’t go too spicey?…at least for the first time?…I want this buffet to be an all-day affair, and sometimes ‘my tummy’…(well, you know…). We can always spice it up as we go. Maybe We’ll have our own little test and taste kitchen! Won’t that be fun!? …think of the samplers! 

But this first time, let’s go mild and mellow and just enhance the taste of our bodies, what say? (I can read your mind, Mr. Tootsie - you know I can…) I still can't believe we're doing this!
Do you think smoked salmon would work? I just wonder about a fishy after-smell (Don’t want that!)…capers? (Come to think of it, a Caper just might get lost in odd places if you know what I mean…)

Or we could go ‘margharita’ – heirloom, basil, buffalo moz…?

FRUIT! Let’s get whatever is fresh. Melons and berries could fit nicely into the creases…( no banana jokes, mister!…but still something to think about! )…smeared juice all over the torso…yum.

For some bizarre reason I keep thinking of poached eggs! We could do a hollandaise sauce. (Or we could let you make ‘your own’…;) )

I do like the runniness of it all, though…  I visualize the yellow yoke trickling down your chest….I could see myself licking that up. Yummy dreamy...

Pate? Prosciutto? Oysters?

How much champagne?! It’s better to overbuy! Don’t want to come up short! (You have no problem there, my Pedi-bear)

Chinese dumplings? Slippery…smooth…mmmmm.

Cream spinach? 

QUICHE!

CUSTARD!

OOOO....SORBET! Yes, definitely, sorbet.

I am getting so hungry. Hungry and horny for you, honey toes. Who knows where this goes?! (I've been thinking about your canned spaghetti idea...but another time, perhaps. Perfect for a quickie! ;)   

Okay , gotta go before I either orgasm or order-out (...or both). 

I will See You Friday night! Bring extra butter if you have the nuts. It’s going to be a long (lovely) weekend!

Licking lips in anticipation.

Your Ravenous, 

      Mistress Slut-Toe  ;)